Prix Fixe menu
Bouche Seasonal Dinner Menu
$65
$65
Heirloom Tomato Soup
Garlic crostini, basil
or
Charred Stone Fruit Salad
arugula, early girl tomatoes, pepitas, burrata, cherry vinaigrette
~~~~~~~~~~~~~~~~~~~
Beef cheeks Bourguignon
Creamy polenta • carrot onions rosemary
or
Parmesan and basil bouillon,finger lime
Seared Halibut
Yellow wax beans, gypsy peppers, cranberry beans, English peas,
Parmesan and basil bouillon,finger lime
or
Conchiglie Pasta
provençal ratatouille, olives, basil
~~~~~~~~~~~~~~~~~~~
macadamia nuts, chocolate sauce**
Le Chocolat
**Profiterole, gianduja ice cream,
macadamia nuts, chocolate sauce**
or
La prune
** warm & light egg custard**
or
La Fraise
** Strawberry, rosewater Chantilly peppermint meringue**