Bouche Seasonal Dinner Menu

September 2025

$60

Heirloom tomato Gazpacho

watermelon, goat cheese croustillant, pesto

or

Israeli couscous salad

summer vegetables, mint, lemon, raisin

* add on Prochuitto +9**

————

Squid inked Pasta

prawn, clam, mussel, squid, tomato ragout, olive, capers, anchovies

or

Pistacchio crusted Halibut

zucchini, sugar pea, brown butter caper sauce

*** Add On caviar +30***

or

Farcis Nicois

wild rice, stuffed goat cheese Heirloom tomato, Indian eggplant, zucchini &

corno di toro peppers

————

Fig Financier rosemary, honey

or

sabayon peach, nectarine & plum

or

Chocolate mousse